Production of ACE inhibitory peptides from corn germ meal by an enzymatic membrane reactor with a novel gradient diafiltration feeding working-mode and in vivo evaluation of antihypertensive effect-Reference-Cited by-同舟云学术

Production of ACE inhibitory peptides from corn germ meal by an enzymatic membrane reactor with a novel gradient diafiltration feeding working-mode and in vivo evaluation of antihypertensive effect

Published:2020-01 Issue: Volume:64 Page:103584
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Guo Yiting,Wang Ke,Wu Bengang,Wu Ping,Duan Yuqing^ORCID,Ma Haile^ORCID

Funder

National Key Research and Development Program of China

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference37 articles.

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2. The vascular endothelium: A review series I. Basic aspects of the vascular endothelium;Ceballos;Revista Mexicana De Cardiologia,2015

3. Comparison of analytical methods to assay inhibitors of angiotensin I-converting enzyme;Chen;Food Chemistry,2013

4. Production and fermentation characteristics of angiotensin-I-converting enzyme inhibitory peptides of goat milk fermented by a novel wild Lactobacillus plantarum 69;Chen;LWT,2018

5. Angiotensin I-converting enzyme inhibitor derived from soy protein hydrolysate and produced by using membrane reactor;Chiang;Food Chemistry,2006

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