Author:
Zhang Yan,Wong Adeline Ik Chian,Wu Ji'en,Abdul Karim Nura Binte,Huang Dejian
Funder
National University of Singapore
Jiangsu Province
China Scholarship Council
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Cited by
38 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Polyphenols: Chemistry, bioavailability, bioactivity, nutritional aspects and human health benefits: A review;International Journal of Biological Macromolecules;2024-10
2. Study on the extraction, purification, stability, free radical scavenging kinetics, polymerization degree and characterization of proanthocyanidins from Pinus koraiensis seed scales;Food Chemistry;2024-10
3. Purification and characterization of betacyanin monomers from Hylocereus polyrhizus peel: A comparative study of their antioxidant and antidiabetic activities with mechanistic insights;Food Chemistry;2024-09
4. Nutritional Value, Therapeutic Effects, Phytochemistry, and Toxicology of
Lepisanthes fruticosa: A Review;Current Topics in Medicinal Chemistry;2024-06
5. From waste to eco-friendly biofilms: Harnessing cottonseed hull proanthocyanidins for sustainable solutions;Environmental Technology & Innovation;2024-02