A comparative study of Bulgarian and Turkish Asphodeline lutea root extracts: HPLC–UV profiles, enzyme inhibitory potentials and anti-proliferative activities against MCF-7 and MCF-10A cell lines-Reference-Cited by-同舟云学术

A comparative study of Bulgarian and Turkish Asphodeline lutea root extracts: HPLC–UV profiles, enzyme inhibitory potentials and anti-proliferative activities against MCF-7 and MCF-10A cell lines

Published:2015-05 Issue: Volume:15 Page:254-263
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Lazarova Irina,Zengin Gokhan^ORCID,Bender Onur,Zheleva-Dimitrova Dimitrina,Uysal Sengul,Ceylan Ramazan,Gevrenova Reneta,Aktumsek Abdurrahman,Acar Muradiye,Gunduz Mehmet

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

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