Nutritional strategies for reducing nitrogen, phosphorus and trace mineral excretions of livestock and poultry

Author:

LU Lin,LIAO Xiu-dong,LUO Xu-gang

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Animal Science and Zoology,Food Animals,Ecology,Biochemistry,Food Science

Reference213 articles.

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4. Performance and phosphorus balance of pigs fed diets formulated on the basis of values for standardized total tract digestibility of phosphorus;Almeida;Journal of Animal Science,2010

5. Effect of dietary non-phytate phosphorus (nPP) on performance and bone measurements in broilers fed on a four-phase feeding system;Angel;Poultry Science,2000

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