Detection of edible insect derived phospholipids with polyunsaturated fatty acids by thin-layer chromatography, gas chromatography, and enzymatic methods-Reference-Cited by-同舟云学术

Detection of edible insect derived phospholipids with polyunsaturated fatty acids by thin-layer chromatography, gas chromatography, and enzymatic methods

Published:2021-06 Issue: Volume:99 Page:103869
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Ochiai Masaru^ORCID,Komiya Yusuke^ORCID

Funder

Mishima Kaiun Memorial Foundation

Publisher

Elsevier BV

Subject

Food Science

Reference39 articles.

1. Natural phospholipids: occurrence, biosynthesis, separation, identification, and beneficial health aspects;Ali;Crit. Rev. Food Sci. Nutr.,2019

2. Comparison of the distribution of unsaturated fatty acids at the sn-2 position of phospholipids and triacylglycerols in marine fishes and mammals;Beppu;J. Oleo Sci.,2017

3. Could grasshoppers be a nutritive meal?;Blásquez;Food Nutr. Sci.,2012

4. Phosphatidylinositol increases HDL-C levels in humans;Burgess;J. Lipid Res.,2005

5. Consideration of insects as a source of dietary protein for human consumption;Churchward-Venne;Nutr. Rev.,2017

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. UPLC-ESI-MS/MS strategy to analyze fatty acids composition and lipid profiles of Pacific saury (Cololabis saira);Food Chemistry: X;2024-10

2. Low protein digestibility-corrected amino acid score and net nitrogen-to-protein conversion factor value of edible insects;Food Chemistry;2024-10

3. Novel Aspects and Directions in Pest Control and Management - Proteins with Insecticidal Properties;Current Green Chemistry;2024-09

4. Intensification of the SFE Using Ethanol as a Cosolvent and Integration of the SFE Process with sc-CO2 Followed by PLE Using Pressurized Ethanol of Black Soldier Fly (Hermetia illucens L.) Larvae Meal—Extract Yields and Characterization;Foods;2024-05-23

5. Bio-economic potential of ethno-entomophagy and its therapeutics in India;npj Science of Food;2024-03-09