Determination of 115 pesticide residues in oranges by high-performance liquid chromatography–triple-quadrupole mass spectrometry in combination with QuEChERS method-Reference-Cited by-同舟云学术

Determination of 115 pesticide residues in oranges by high-performance liquid chromatography–triple-quadrupole mass spectrometry in combination with QuEChERS method

Published:2015-08 Issue: Volume:41 Page:86-97
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Golge Ozgur,Kabak Bulent^ORCID

Publisher

Elsevier BV

Subject

Food Science

Reference33 articles.

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3. Pesticide residues in fruits and vegetables from the Aegean region, Turkey;Bakırcı;Food Chemistry,2014

4. Fast and simple extraction of pesticide residues in selected fruits and vegetables using tetrafluorethane and toluene followed by ultrahigh-performance liquid chromatography/tandem mass spectrometry;Bakırcı;Food Chemistry,2012

5. Surveillance of pesticide residues in fruits from Valencia during twenty months (2004/05);Berrada;Food Control,2010

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