Author:
Alam Mohammad Khairul,Sams Samia,Rana Ziaul Hasan,Akhtaruzzaman Mohammad,Islam Sheikh Nazrul
Funder
Bangladesh Agricultural Research Institute
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2. Total phenolic content and antioxidant activity of methanolic extract of selected wild leafy vegetables grown in Bangladesh: a cheapest source of antioxidants;Alam;Potravinarstvo Slovak J. Food Sci.,2019
3. Total phenolics, total carotenoids and antioxidant activity of selected unconventional vegetables growing in Bangladesh;Alam;Curr. Nutr. Food Sci.,2019
4. Comparative assessment of nutritional composition, polyphenol profile, antidiabetic and antioxidative properties of selected edible wild plant species of Bangladesh;Alam;Food Chem.,2020
5. Nutrient variation in colored varieties of Ipomea batatas grown in Vihiga county, Western Kenya;Aywa;Int. Food Res. J.,2013
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