Cistus incanus a promising herbal tea rich in bioactive compounds: LC–MS/MS determination of catechins, flavonols, phenolic acids and alkaloids—A comparison with Camellia sinensis, Rooibos and Hoan Ngoc herbal tea-Reference-Cited by-同舟云学术

Cistus incanus a promising herbal tea rich in bioactive compounds: LC–MS/MS determination of catechins, flavonols, phenolic acids and alkaloids—A comparison with Camellia sinensis, Rooibos and Hoan Ngoc herbal tea

Published:2018-12 Issue: Volume:74 Page:71-81
ISSN:0889-1575
Container-title:Journal of Food Composition and Analysis
language:en
Short-container-title:Journal of Food Composition and Analysis

Author:

Jeszka-Skowron Magdalena,Zgoła-Grześkowiak Agnieszka,Frankowski Robert

Funder

Polish Ministry of Science and Higher Education

Publisher

Elsevier BV

Subject

Food Science

Reference47 articles.

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4. Cistaceae aqueous extracts containing ellagitannins show antioxidant and antimicrobial capacity, and cytotoxic activity against human cancer cells;Barrajon-Catalan;Food Chem. Toxicol.,2010

5. A systematic study of the polyphenolic composition of aqueous extracts deriving from several Cistus genus species: evolutionary relationship;Barrajón-Catalán;Phytochem. Anal.,2011

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