What to ask in a self-administered dietary assessment website: The role of professional judgement

Author:

Probst Yasmine,Tapsell Linda

Publisher

Elsevier BV

Subject

Food Science

Reference25 articles.

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2. Hierarchical cluster analysis as an approach for systematic grouping of diet constituents on basis of fatty acid, energy and cholesterol content: application on consumable lamb products;Akbaya;Medical Hypotheses,2000

3. Australia New Zealand Food Authority, 1999. Ausnut—Australian Food and Nutrient Database, Canberra, ANZFA.

4. Social-medical aspects of cystic fibrosis in Norway. IV. A comparison of the parents’ and the professionals’ judgement of the severity of the handicap;Bentsen;Scandinavian Journal of Gastroenterology,1988

5. Burden, S., Probst, Y., Steel, D., Tapsell, L., under review. Identification of food descriptors for use in theoretical development of a computer-assisted diet history interview. Journal of Food Composition and Analysis.

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