Rapid and low-cost identification of common sole (Solea solea) in the field using a fast DNA isolation protocol and loop-mediated isothermal amplification (LAMP)

Author:

Deconinck DumasORCID,Robbens Johan,Volckaert Filip A.M.,Derycke SofieORCID

Funder

European Commission

Horizon 2020 Framework Programme

Publisher

Elsevier BV

Subject

Food Science

Reference39 articles.

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5. Identification and semi-quantification of Atlantic salmon in processed and mixed seafood products using Droplet Digital PCR (ddPCR;Deconinck;Food Chem. Toxicol.,2021

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