Subject
Microbiology (medical),Molecular Biology,Microbiology
Cited by
24 articles.
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1. Novel hyperthermoacidic archaeal enzymes for removal of thermophilic biofilms from stainless steel;Journal of Applied Microbiology;2023-05-22
2. Research of the adhesion of the strain Micrococcus luteus 1-I on various electrode materials by electrochemical impedance spectroscopy;INTERNATIONAL SCIENTIFIC AND PRACTICAL CONFERENCE “CURRENT ISSUES OF BIOLOGY, BREEDING, TECHNOLOGY AND PROCESSING OF AGRICULTURAL CROPS” (CIBTA2022) (To the 110th anniversary of V.S. Pustovoit All-Russian Research Institute of Oil Crops);2023
3. Enzymes in dairy products;Value-Addition in Food Products and Processing Through Enzyme Technology;2022
4. Bacterial fouling in dairy processing;International Dairy Journal;2020-02
5. The characteristic of functional fermented caprine milk;Emirates Journal of Food and Agriculture;2019-09-15