1. Corn dry milling: processes, products, and applications;Duensing,2003
2. Specialty corns;Hallauer,2001
3. Sweeteners from starch: production, properties and uses;Hobbs,2009
4. Food uses of whole corn and dry-milled fractions;Rooney,2003
5. Industrial manufacture of snack foods;Serna Saldivar,2008