Effects of fat sources in sow on the fatty acid profiles and fat globule size of milk and immunoglobulins of sows and piglets-Reference-Cited by-同舟云学术

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Effects of fat sources in sow on the fatty acid profiles and fat globule size of milk and immunoglobulins of sows and piglets

Published:2017-12 Issue: Volume:234 Page:217-227
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Bai Y.S.,Wang C.Q.,Zhao X.,Shi B.M.,Shan A.S.

Funder

National Natural Science Foundation of China

China Agriculture Research System

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference40 articles.

1. Official Methods of Analysis;AOAC,2006

2. Size-dependent lipid content in human milk fat globules;Argov;J. Agric. Food Chem.,2008

3. The effect of feeding wheat distillers dried grain with solubles on growth performance and nutrient digestibility in weaned pigs;Avelar;Anim. Feed Sci. Technol.,2010

4. Effects of adding medium-chain triglycerides to sow diets during late gestation and early lactation on litter performance;Azain;J. Anim. Sci.,1993

5. Dietary conjugated linoleic acid positively affects immunologic variables in lactating sows and piglets;Bontempo;J. Nutr.,2004

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1. Cell migration and proliferation capacity of IPEC-J2 cells after short-chain fatty acid exposure;PLOS ONE;2024-08-30

2. Impacts of Maternal Nutrition on Sow Performance and Potential Positive Effects on Piglet Performance;Animals;2024-06-23

3. 46. Inclusion of 5% palmitoleic acid (C16:1 n-7) of marine origin to supplementary milk did not increase preweaning daily litter gain;Animal - science proceedings;2023-09

4. Comparative analysis of fat digestion characteristics in sow milk and piglet formulas based on dynamic in vitro gastrointestinal digestion;Food Bioscience;2023-06

5. Feeding strategies to increase sow colostrum quality and yield;Journal of Swine Health and Production;2023-05-01

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