Effects of rhubarb (Rheum spp.) and frangula (Frangula alnus) on intake, digestibility and ruminal fermentation of different diets and feedstuffs by sheep-Reference-Cited by-同舟云学术

Effects of rhubarb (Rheum spp.) and frangula (Frangula alnus) on intake, digestibility and ruminal fermentation of different diets and feedstuffs by sheep

Published:2012-09 Issue:1-4 Volume:176 Page:131-139
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

García-González R.,Giráldez F.J.,Mantecón A.R.,González J.S.,López S.

Funder

Junta de Castilla y León, Spain

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference24 articles.

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4. European Medicines Agency. 2007. Assessment report on Rhamnus frangula L., cortex. Doc. ref. EMEA/HMPC/76306/2006. http://www.ema.europa.eu/docs/en_GB/document_library/Herbal_-_HMPC_assessment_report/2009/12/WC500018613.pdf.

5. European Medicines Agency. 2008. Assessment report for Rhubarb (Rhei radix). Doc. ref. EMEA/HMPC/189626/2007. http://www.ema.europa.eu/docs/en_GB/document_library/Herbal_-_HMPC_assessment_report/2009/12/WC500018404.pdf.

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1. Low‐dose curcumin‐loaded Eudragit L‐100‐nanocapsules in the diet of dairy sheep increases antioxidant levels and reduces lipid peroxidation in milk;Journal of Food Biochemistry;2019-06-12

2. Dietary starch and rhubarb supplement increase ruminal dissolved hydrogen without altering rumen fermentation and methane emissions in goats;Animal;2019

3. Investigation and manipulation of metabolically active methanogen community composition during rumen development in black goats;Scientific Reports;2017-03-24

4. Changes in Metabolically Active Bacterial Community during Rumen Development, and Their Alteration by Rhubarb Root Powder Revealed by 16S rRNA Amplicon Sequencing;Frontiers in Microbiology;2017-02-07

5. Effect of rhubarb (Rheum spp.) root on in vitro and in vivo ruminal methane production and a bacterial community analysis based on 16S rRNA sequence;Animal Production Science;2016