Low‐dose curcumin‐loaded Eudragit L‐100‐nanocapsules in the diet of dairy sheep increases antioxidant levels and reduces lipid peroxidation in milk-Reference-Cited by-同舟云学术

Low‐dose curcumin‐loaded Eudragit L‐100‐nanocapsules in the diet of dairy sheep increases antioxidant levels and reduces lipid peroxidation in milk

Published:2019-06-12 Issue:8 Volume:43 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:J Food Biochem

Author:

Jaguezeski Antonise M.¹²^ORCID,Gündel Samanta S.³,Favarin Fernanda R.³,Gündel André⁴,Souza Carine F.⁵,Baldissera Matheus D.⁵^ORCID,Cazarotto Chrystian C.²,Volpato Andreia²,Fortuoso Bruno F.²,Ourique Aline F.³,Da Silva Aleksandro S.¹²^ORCID

Affiliation:

1. Graduate Program of Toxicological Biochemistry Universidade Federal de Santa Maria Santa Maria Brazil

2. Graduate Program of Animal Science Universidade do Estado de Santa Catarina Chapecó Brazil

3. Laboratory of Nanotechnology Universidade Franciscana Santa Maria Brazil

4. Laboratory of Atomic Force Microscopy Universidade Federal do Pampa Bagé Brazil

5. Graduate Program of Pharmacology Universidade Federal de Santa Maria Santa Maria Brazil

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.12942

Reference53 articles.

1. Curcumin inhibits adenosine deaminase and arginase activities in cadmium-induced renal toxicity in rat kidney

2. A method to measure total antioxidant capacity against peroxyl radicals in aquatic organisms: Application to evaluate microcystins toxicity

3. pH-sensitive nanoparticles for colonic delivery of curcumin in inflammatory bowel disease

4. Characterisation of biochemical changes during ripening in Argentinean sheep cheeses

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