Dietary supplementation of ferulic acid to steers under commercial feedlot feeding conditions improves meat quality and shelf life-Reference-Cited by-同舟云学术

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Dietary supplementation of ferulic acid to steers under commercial feedlot feeding conditions improves meat quality and shelf life

Published:2016-12 Issue: Volume:222 Page:111-121
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

González-Ríos H.,Dávila-Ramírez J.L.,Peña-Ramos E.A.,Valenzuela-Melendres M.,Zamorano-García L.,Islava-Lagarda T.Y.,Valenzuela-Grijalva N.V.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference53 articles.

1. Research Guidelines for Cookery, Sensory Evaluation and Instrumental Tenderness Measurements of Fresh Meat;AMSA,1995

2. Official Methods of Analysis;AOAC,2000

3. Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according to Carnalentejana-PDO specifications;Alfaia;Meat Sci.,2006

4. Effects of ractopamine hydrochloride and zilpaterol hydrochloride supplementation on longissimus muscle shear force and sensory attributes of beef steers1;Arp;J. Anim. Sci.,2013

5. Effects of two (-adrenergic agonists on finishing performance, carcass characteristics, and meat quality of feedlot steers;Avendaño-Reyes;J. Anim. Sci.,2006

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1. Enrichment of ruminant meats with health enhancing fatty acids and antioxidants: feed-based effects on nutritional value and human health aspects – invited review;Frontiers in Animal Science;2024-03-01

2. Effects of ferulic acid on growth performance and intestinal oxidation indexes of Jilin white geese under lipopolysaccharide-induced oxidative stress;PLOS ONE;2023-10-12

3. Effects of dietary resveratrol supplementation in cattle on the anti-oxidative capacity and meat quality of beef steaks under high‑oxygen packaging;Meat Science;2023-10

4. Carcase traits, meat quality, and lipogenic gene expression in muscle of lambs fed wheat bran feruloyl oligosaccharides;Italian Journal of Animal Science;2023-04-05

5. Ferulic Acid as Feed Additives in Aquaculture: A Review on Growth, Immune Response, and Antioxidant Status of Finfish;Emerging Sustainable Aquaculture Innovations in Africa;2023

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