Subject
Animal Science and Zoology
Reference41 articles.
1. Isolation, partial characterization, and antinutritional activity of a factor (pentosans) in rye grain;Antoniou;J. Agric. Food Chem.,1981
2. AOAC Int., 2007, Official Methods of Analysis. 18th ed. Assoc. Off. Anal. Chem. Int., Gaithersburg, MD, USA.
3. Changes in short-chain fatty acid plasma profile incurred by dietary fiber composition;Bach Knudsen;J. Anim. Sci.,2016
4. Dietary fibers and associated phytochemicals in cereals;Bach Knudsen;Mol. Nutr. Food Res.,2017
5. Rye bread enhances the production and plasma concentration of butyrate but not the plasma concentrations of glucose and insulin in pigs;Bach Knudsen;J. Nutr.,2005
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献