Effects of malate, citrate, succinate and fumarate on fermentation, chemical composition, aerobic stability and digestibility of alfalfa silage

Author:

Guo X.S.ORCID,Bai J.,Li F.H.,Xu D.M.,Zhang Y.X.,Bu D.P.,Zhao L.S.

Funder

National Key R&D Program of China

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference46 articles.

1. Citric acid cycle and role of its intermediates in metabolism;Akram;Cell Biochem. Biophys.,2014

2. Official Methods of Analysis;AOAC,1990

3. Effects of conservation method on fatty acid composition of silage;Arvidsson;Anim. Feed Sci. Technol.,2009

4. Effect of fumaric acid on methane production, rumen fermentation and digestibility of cattle fed roughage alone;Bayaru;Anim. Sci. J.,2001

5. Silage review: factors affecting dry matter and quality losses in silages;Borreani;J. Dairy Sci.,2018

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