Comparative study on yields and quality parameters of argan oils extracted by conventional and green extraction techniques-Reference-Cited by-同舟云学术

Comparative study on yields and quality parameters of argan oils extracted by conventional and green extraction techniques

Published:2021-09 Issue:3 Volume:4 Page:125-130
ISSN:2590-2598
Container-title:Grain & Oil Science and Technology
language:en
Short-container-title:Grain & Oil Science and Technology

Author:

Mechqoq Hicham,El Yaagoubi Mohamed,Momchilova Svetlana,Msanda Fouad,El Aouad Noureddine

Funder

Horizon 2020

European Commission

Publisher

Elsevier BV

Reference32 articles.

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2. Argan oil and other argan products: Use in dermocosmetology;Guillaume;Eur. J. Lipid Sci. Tech.,2011

3. Lipid composition and oxidative stability of argan and cactus Opuntia ficus indica seed oils from morocco – assessment of two extraction method;Taneva;J. Chem. Technol. Metall.,2020

4. Consumption of argan oil (Morocco) with its unique profile of fatty acids, tocopherols, squalene, sterols and phenolic compounds should confer valuable cancer chemopreventive effects;Khallouki;Eur. J. Cancer Prev.,2003

5. Antioxidant activities, total polyphenolic compounds and Hplc/Dad/Ms phenolic profile of argan oil derived from two differents methods of extractions;Kamal;J. Chem. Pharm. Res.,2016

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