Dissimilar chromatographic systems to indicate and identify antioxidants from Mallotus species

Author:

Tistaert C.,Dejaegher B.,Chataigné G.,Van Minh C.,Quetin-Leclercq J.,Heyden Y. Vander

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference47 articles.

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3. Chemical diversity of propolis and the problem of standardization

4. Development of a validated liquid chromatographic method for the quality control of Prunellae Spica: Determination of triterpenic acids

5. Quantitative and Fingerprint Analyses of Chinese Sweet Tea Plant (Rubus suavissimus S. Lee)

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