Continuous gradient temperature Raman spectroscopy and differential scanning calorimetry of N-3DPA and DHA from −100 to 10 °C-Reference-Cited by-同舟云学术

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Continuous gradient temperature Raman spectroscopy and differential scanning calorimetry of N-3DPA and DHA from −100 to 10 °C

Published:2017-04 Issue: Volume:204 Page:94-104
ISSN:0009-3084
Container-title:Chemistry and Physics of Lipids
language:en
Short-container-title:Chemistry and Physics of Lipids

Author:

Broadhurst C. Leigh,Schmidt Walter F.,Nguyen Julie K.,Qin Jianwei,Chao Kuanglin,Aubuchon Steven R.,Kim Moon S.

Publisher

Elsevier BV

Subject

Cell Biology,Organic Chemistry,Molecular Biology,Biochemistry

Reference30 articles.

1. Investigations of the sub-ambient transitions in frozen sucrose by modulated differential scanning calorimetry (MDSC®);Aubuchon;J. Therm. Anal.,1998

2. Docosahexaenoic acid and human brain development: evidence that a dietary supply is needed for optimal development;Brenna;J. Hum. Evol.,2014

3. Continuous gradient temperature Raman spectroscopy of n-6DPA and DHA from −100 to 20°C;Broadhurst;Chem. Phys. Lipids,2016

4. Continuous gradient temperature Raman spectroscopy of oleic and linoleic acids from −100 to 50°C;Broadhurst;Lipids,2016

5. Dietary sources, current intakes, and nutritional role of omega-3 docosapentaenoic acid;Byelashov;Lipid Technol.,2015

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1. Docosahexaenoic Acid Explains the Unexplained in Visual Transduction;Entropy;2023-11-06

2. Structural Studies of Monounsaturated and ω-3 Polyunsaturated Free Fatty Acids in Solution with the Combined Use οf NMR and DFT Calculations—Comparison with the Liquid State;Molecules;2023-08-20

3. NMR and DFT studies of monounsaturated and ω-3 polyunsaturated free fatty acids in the liquid state reveal a novel atomistic structural model of DHA;Journal of Molecular Liquids;2023-04

4. Unique and redundant spectral fingerprints of docosahexaenoic, alpha-linolenic and gamma-linolenic acids in binary mixtures;Journal of Molecular Liquids;2022-07

5. Liquid molecular model explains discontinuity between site uniformity among three N−3 fatty acids and their 13C and 1H NMR spectra;Journal of Molecular Liquids;2020-09

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