Structural characterisation of the exopolysaccharide produced by Lactobacillus delbrückii subspecies bulgaricus rr grown in skimmed milk-Reference-Cited by-同舟云学术

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Structural characterisation of the exopolysaccharide produced by Lactobacillus delbrückii subspecies bulgaricus rr grown in skimmed milk

Published:1993-02 Issue: Volume:239 Page:209-226
ISSN:0008-6215
Container-title:Carbohydrate Research
language:en
Short-container-title:Carbohydrate Research

Author:

Gruter Marijke,Leeflang Bas R.,Kuiper Jan,Kamerling Johannis P.,Vliegenthart Johannes F.G.

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference22 articles.

1. Lactic acid bacteria: starters for flavour

2. Isolation and characterization of exocellular polysaccharide produced byLactobacillus bulgaricus

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