A pH-induced change in state around active-site tryptophan residues of Rhizopus niveus glucoamylase, detected by stopped-flow studies of chemical modification with N-bromosuccinimide
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
Reference15 articles.
1. Kinetic Studies on the Chemical Modification of Lysozyme by N-Bromosuccinimide and Its Protection by Substrates and Analogs1
2. Stopped-flow chemical modification with N-bromosuccinimide: A good probe for changes in the microenvironment of the Trp 62 residue of chicken egg white lysozyme
3. Kinetic discrimination of tryptophan residues of glucoamylase from Rhizopus niveus by fast chemical modification with N-bromosuccinimide
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Amylolytic Enzymes;Food Enzymes;1995
2. Cycloamylose Glucanotransferase-catalyzed Cyclisation for a Substrate Maltose. Modification with N-Bromosuccimide on the Tryptophan Residues;Starch - Stärke;1994
3. Effect of modification of the tryptophan residues of cyclodextrin glucanotransferase with N-bromosuccinimide on the enzyme-catalysed hydrolysis (cleavage) of soluble starch and cyclomaltohexaose;Carbohydrate Research;1992-04
4. Roles of the aromatic side chains in the binding of substrates, inhibitors, and cyclomalto-oligosaccharides to the glucoamylase from Aspergillus niger probed by perturbation difference spectroscopy, chemical modification, and mutagenesis;Carbohydrate Research;1992-04
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