Investing in Oregon's Expanded Food and Nutrition Education Program (EFNEP): Documenting Costs and Benefits

Author:

Schuster Ellen,Zimmerman Zelda L.,Engle Molly,Smiley Janice,Syversen Ellen,Murray Jill

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference22 articles.

1. Expanded Food and Nutrition Education Program: A Precedent-Setting Program;Brink,2000

2. Results of a community-based low-literacy nutrition education program;Hartman;J Community Health,1997

3. A longitudinal study of the retention of foods and nutrition knowledge and practices of participants from Michigan Expanded Foods and Nutrition Education Program [unpublished doctoral dissertation];Nierman,1986

4. Evaluation study of the California Expanded Food and Nutrition Education Program: 24 hour food-recall data;Del Tredici;J Am Diet Assoc,1988

5. Virginia EFNEP homemakers' dietary improvement and relation to selected family factors;Torisky;J Nutr Educ,1989

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