A Proposed Cost-Benefit Analysis of Adult EFNEP Utilizing Biomarkers of Chronic Disease Risk

Author:

Leschewski AndreaORCID,Pierce Steven J.ORCID,Aragon M. Catalina,Baker Susan S.ORCID,Udahogora Margaret,Pybus KylieORCID,Duffy Nicole Owens,Roe Annie J.,Sankavaram KavithaORCID

Publisher

Elsevier BV

Reference98 articles.

1. Multiple chronic conditions in the United States;Buttorff,2017

2. Centers for Disease Control and Prevention. Fast Facts: Health and economic costs of chronic conditions.https://www.cdc.gov/chronic-disease/data-research/facts-stats/. Accessed April 1, 2024.

3. Absenteeism due to functional limitations caused by seven common chronic diseases in US workers;Vuong;J Occup Environ Med,2015

4. US Department of Health and Human Services, Office of Disease Prevention and Health Promotion. Healthy People 2030. https://health.gov/healthypeople/objectives-and-data/social-determinants-health. Accessed April 1, 2024.

5. US Department of Agriculture, National Institute of Food and Agriculture. The Expanded Food and Nutrition Education Program policies. https://www.nifa.usda.gov/sites/default/files/program/EFNEP-Policy-December-2017-Update.pdf. Accessed April 1, 2024.

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