Subject
Animal Science and Zoology,General Medicine
Reference108 articles.
1. Effects of dietary probiotic inclusion on performance, eggshell quality, cecal microflora composition, and tibia traits of laying hens in the late phase of production;Abdelqader;Trop. Anim. Health Prod.,2013
2. Interactive effects of calcium and top-dressed 25-hydroxy vitamin D3 on egg production, egg shell quality, and bones attributes in aged Lohmann LSL-lite layers1;Akbari Moghaddam Kakhki;Poult. Sci.,2019
3. Characteristics of an abnormal type of egg shell;Almquist;Poult. Sci.,1934
4. Synergistic effects of quercetin and vitamin E on egg production, egg quality, and immunity in aging breeder hens;Amevor;Poult. Sci.,2021
5. Eggshell quality and calcium utilization in feed of hens in repeated laying cycles;Arpášová;J. Anim. Sci.,2010
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献