Enriching table eggs with n-3 polyunsaturated fatty acids through dietary supplementation with the phototrophically grown green algae Nannochloropsis limnetica: effects of microalgae on nutrient retention, performance, egg characteristics and health parameters-Reference-Cited by-同舟云学术

Enriching table eggs with n-3 polyunsaturated fatty acids through dietary supplementation with the phototrophically grown green algae Nannochloropsis limnetica: effects of microalgae on nutrient retention, performance, egg characteristics and health parameters

Published:2022-06 Issue:6 Volume:101 Page:101869
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Mens A.J.W.^ORCID,van Krimpen M.M.,Kar S.K.^ORCID,Guiscafre F.J.^ORCID,Sijtsma L.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

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