Nutritional value of heat-treated soybean meal for channel catfish (Ictalurus punctatus)

Author:

Peres Helena,Lim Chhorn,Klesius Phillip H.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference56 articles.

1. Possibilities of using heat-treated full-fat soybeans in carp feeds;Abel;Aquaculture,1980

2. Official Methods of Analysis of AOAC International;AOAC (Association of Official Analytical Chemists) International,1998

3. Official Methods and Tentative Practices of the American Oil Chemists;AOCS (American Oil Chemists' Society),1983

4. Effects of heat treatment and substitution level on palatability and nutritional value of soy defatted flour in feeds for Coho Salmon, Oncorhynchus kisutch;Arndt;Aquaculture,1999

5. Development and regression of soybean meal induced enteritis in Atlantic salmon Salmo salar L., distal intestine: a comparison with the intestines of fasted fish;Baeverfjord;J. Fish Dis.,1996

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