Author:
Abel H.J.,Becker K.,Meske C.H.R.,Friedrich W.
Reference24 articles.
1. Untersuchungen zum Einsatz von warmbehandeltem Weizen im Forellenmischfutter;Abel;Kraftfutter,1982
2. Effect of heat, amylase and disulfide bond cleavage on the in vitro digestibility of soya bean proteins;Boonvisut;J. Agric. Food Chem.,1976
3. Use of heat-treated full-fat soyabeans in channel catfish and golden shiner feeds;Brandt,1979
4. Physiological energetics;Brett,1979
5. The estimation of the available lysine in animal-protein foods;Carpenter;Biochem. J.,1960
Cited by
33 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献