Effect of shaking velocity on mono-glycosyl-stevioside productivity via alternansucrase acceptor reaction-Reference-Cited by-同舟云学术

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Effect of shaking velocity on mono-glycosyl-stevioside productivity via alternansucrase acceptor reaction

Published:2015-06 Issue: Volume:116 Page:106-112
ISSN:1381-1177
Container-title:Journal of Molecular Catalysis B: Enzymatic
language:en
Short-container-title:Journal of Molecular Catalysis B: Enzymatic

Author:

Musa Abubakr,Miao Ming,Gasmalla Mohammed A.A.,Zhang Tao,Eibaid Ahmed,Aboshora Waleed,Jiang Bo

Funder

National Natural Science Foundation of China

National High Technology Research and Development Program of China

Science & Technology Pillar Program of Jiangsu Province

Publisher

Elsevier BV

Subject

Process Chemistry and Technology,Biochemistry,Bioengineering,Catalysis

Reference21 articles.

1. Structures of the novel α-glucosyl linked diterpene glycosides from Stevia rebaudiana

2. New sweet diterpene glucosides from Stevia rebaudiana

3. Antihyperglycemic effects of stevioside in type 2 diabetic subjects

4. Stevioside induces antihyperglycaemic, insulinotropic and glucagonostatic effects in vivo: studies in the diabetic Goto-Kakizaki (GK) rats

5. Efficacy and tolerability of oral stevioside in patients with mild essential hypertension: A two-year, randomized, placebo-controlled study

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Alternansucrase as a key enabling tool of biotransformation from molecular features to applications: A review;International Journal of Biological Macromolecules;2024-11

2. Highly efficient synthesis of mono-β-1,6-Glucosylated Rebaudioside A derivative catalyzed by glycosyltransferase YjiC;Carbohydrate Research;2023-01

3. Di-glycosyl-stevioside production via Leuconostoc citreum sk24.002 alternansucrase enzymatic reaction and structural characterization;Journal of Food Measurement and Characterization;2019-01-07

4. Structural analysis of rebaudioside A derivatives obtained by Lactobacillus reuteri 180 glucansucrase-catalyzed trans-α-glucosylation;Carbohydrate Research;2017-02

5. Stevia Glycosides;Advances in Carbohydrate Chemistry and Biochemistry;2016

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