A water-stable new luminescent Cd(Ⅱ) coordination polymer for rapid and luminescent/visible sensing of vanillin in infant formula
Author:
Funder
National Natural Science Foundation of China
Liaoning Revitalization Talents Program
Publisher
Elsevier BV
Subject
Materials Chemistry,Inorganic Chemistry,Physical and Theoretical Chemistry
Reference49 articles.
1. Bio-synthesis of food additives and colorants-a growing trend in future food
2. The prediction of food additives in the fruit juice based on electronic nose with chemometrics
3. Ketjen black/ferrocene dual-doped MOFs and aptamer-coupling gold nanoparticles used as a novel ratiometric electrochemical aptasensor for vanillin detection
4. Novel porous iron phthalocyanine based metal–organic framework electrochemical sensor for sensitive vanillin detection
5. Determination of Vanillin and Ethyl-Vanillin in Milk Powder by Headspace Solid-Phase Microextraction Coupled with Gas Chromatography-Mass Spectrometry
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1. Manganese cobalt sulfide nanoparticles wrapped by reduced graphene oxide: a fascinating nanocomposite as an efficient electrochemical sensing platform for vanillin determination;Journal of Future Foods;2025-06
2. Citrus/urea nitrogen‐doped carbon quantum dots as nanosensors for vanillin determination in infant formula and food products via factorial experimental design fluorimetry and smartphone;Luminescence;2023-12-13
3. Self-ratiometric fluorescence approach based on plant extract-assisted synthesized silver nanoparticles for the determination of vanillin;Microchimica Acta;2023-12-13
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