Multi-element composition of wheat grain and provenance soil and their potentialities as fingerprints of geographical origin-Reference-Cited by-同舟云学术

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Multi-element composition of wheat grain and provenance soil and their potentialities as fingerprints of geographical origin

Published:2013-05 Issue:3 Volume:57 Page:391-397
ISSN:0733-5210
Container-title:Journal of Cereal Science
language:en
Short-container-title:Journal of Cereal Science

Author:

Zhao Haiyan,Guo Boli,Wei Yimin,Zhang Bo

Funder

China Agriculture Research System

National Science & Technology Pillar Program

Special Fund for Basic Scientific Research of Central Public Welfare Research Institutes

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference28 articles.

1. Predicting cadmium concentrations in wheat and barley grain using soil properties;Adams;Journal of Environmental Quality,2004

2. Determination of trace element in Italian virgin olive oils and their characterization according to geographical origin by statistical analysis;Benincasa;Analytica Chimica Acta,2007

3. A preliminary study in determining the geographical origin of wheat using isotope ratio inductively coupled plasma mass spectrometry with 13C, 15N mass spectrometry;Branch;Journal of Analytical Atomic Spectrometry,2003

4. Correlation between total and EDTA/DTPA-extractable trace elements in soil and wheat;Cankur;Biological Trace Element Research,1999

5. Geographical tendencies of trace element contents in soils derived from granite, basalt and limestone of eastern China;Chen;Pedosphere,1993

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