Combined nitrogen and sulphur fertilisation and its effect on wheat quality and protein composition measured by SE-FPLC and proteomics-Reference-Cited by-同舟云学术

Combined nitrogen and sulphur fertilisation and its effect on wheat quality and protein composition measured by SE-FPLC and proteomics

Published:2005-05 Issue:3 Volume:41 Page:357-369
ISSN:0733-5210
Container-title:Journal of Cereal Science
language:en
Short-container-title:Journal of Cereal Science

Author:

Flæte N.E.S.,Hollung K.,Ruud L.,Sogn T.,Færgestad E.M.,Skarpeid H.J.,Magnus E.M.,Uhlen A.K.

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference37 articles.

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3. American Association of Cereal Chemists, 1995. Approved Methods of the AACC, ninth ed, Method 56-70 The Association, St Paul, MN. Approved October 1991, reviewed October 1994.

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