Cowpea resistance induced against Fusarium oxysporum f. sp. tracheiphilum by crustaceous chitosan and by biomass and chitosan obtained from Cunninghamella elegans-Reference-Cited by-同舟云学术

Cowpea resistance induced against Fusarium oxysporum f. sp. tracheiphilum by crustaceous chitosan and by biomass and chitosan obtained from Cunninghamella elegans

Published:2016-01 Issue: Volume:92 Page:45-54
ISSN:1049-9644
Container-title:Biological Control
language:en
Short-container-title:Biological Control

Author:

Berger Lúcia Raquel Ramos,Stamford Newton Pereira,Willadino Lilia Gomes,Laranjeira Delson,de Lima Marcos Antonio Barbosa,Malheiros Samuel Marcus Montarroyos,de Oliveira Wanderson José,Stamford Thayza Christina Montenegro

Publisher

Elsevier BV

Subject

Insect Science,Agronomy and Crop Science

Reference42 articles.

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4. Plant and soil characteristics affected by biofertilizers from rocks and organic matter inoculated with diazotrophic bacteria and fungi that produce chitosan;Berger;J. Soil Sci. Plant Nutr.,2013

5. Effect of corn steep liquor (CSL) and cassava wastewater (CW) on chitin and chitosan production by Cunninghamella elegans and their physicochemical characteristics and cytotoxicity;Berger;Molecules,2014

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