Added Sugars Intake Across the Distribution of US Children and Adult Consumers: 1977-2012-Reference-Cited by-同舟云学术

Added Sugars Intake Across the Distribution of US Children and Adult Consumers: 1977-2012

Published:2016-10 Issue:10 Volume:116 Page:1543-1550.e1
ISSN:2212-2672
Container-title:Journal of the Academy of Nutrition and Dietetics
language:en
Short-container-title:Journal of the Academy of Nutrition and Dietetics

Author:

Powell Elyse S.,Smith-Taillie Lindsey P.,Popkin Barry M.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

Reference42 articles.

1. Dietary sugars and body weight: Systematic review and meta-analyses of randomised controlled trials and cohort studies;Te Morenga;Br Med J,2013

2. Added sugar intake and cardiovascular diseases mortality among us adults;Yang;JAMA Int Med,2014

3. Dietary sugars and cardiometabolic risk: Systematic review and meta-analyses of randomized controlled trials of the effects on blood pressure and lipids;Te Morenga;Am J Clin Nutr,2014

4. Dietary sugars intake and cardiovascular health: A scientific statement from the American Heart Association;Johnson;Circulation,2009

5. World Health Organization. Global status report on noncommunicable diseases 2010. World Health Organization website. http://www.who.int/nmh/publications/ncd_report_full_en.pdf. Published April 2011. Accessed May 20, 2014.

Cited by 150 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutrient Density, Added Sugar, and Fiber Content of Commercially Available Fruit Snacks in the United States from 2017 to 2022;Nutrients;2024-01-18

2. Regional Variability in the Prevalence of Food Insecurity and Diet Quality among United States Children;Nutrients;2024-01-10

3. Intestinal Morphology and Glucose Transporter Gene Expression under a Chronic Intake of High Sucrose;Nutrients;2024-01-07

4. Evaluation of Changes in Prices and Purchases Following Implementation of Sugar-Sweetened Beverage Taxes Across the US;JAMA Health Forum;2024-01-05

5. Sugar reduction and sweeteners to improve foods;Strategies to Improve the Quality of Foods;2024