Associations between Both Lignan and Yogurt Consumption and Cardiovascular Risk Parameters in an Elderly Population: Observations from a Cross-Sectional Approach in the PREDIMED Study-Reference-Cited by-同舟云学术

Associations between Both Lignan and Yogurt Consumption and Cardiovascular Risk Parameters in an Elderly Population: Observations from a Cross-Sectional Approach in the PREDIMED Study

Published:2017-04 Issue:4 Volume:117 Page:609-622.e1
ISSN:2212-2672
Container-title:Journal of the Academy of Nutrition and Dietetics
language:en
Short-container-title:Journal of the Academy of Nutrition and Dietetics

Author:

Creus-Cuadros Anna^ORCID,Tresserra-Rimbau Anna,Quifer-Rada Paola,Martínez-González Miguel Angel,Corella Dolores,Salas-Salvadó Jordi^ORCID,Fitó Montse,Estruch Ramon,Gómez-Gracia Enrique,Lapetra José,Arós Fernando,Fiol Miquel,Ros Emili,Serra-Majem Lluís,Pintó Xavier,Moreno Juan José,Ruiz-Canela Miguel^ORCID,Sorli Jose Vicente,Basora Josep,Schröder Helmut,Lamuela-Raventós Rosa Maria^ORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

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