Effect of ammonium and amino acids on the growth of selected strains of Gluconobacter and Acetobacter
Author:
Funder
Spanish Ministry of Science and Innovation
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
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3. Influence of addition of ammonium and different amino acid concentrations on nitrogen metabolism in spontaneous must fermentation;Arias-Gil;Food Chem.,2007
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