Production by spray chilling and characterization of solid lipid microparticles loaded with vitamin D 3-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Production by spray chilling and characterization of solid lipid microparticles loaded with vitamin D 3

Published:2016-10 Issue: Volume:100 Page:344-350
ISSN:0960-3085
Container-title:Food and Bioproducts Processing
language:en
Short-container-title:Food and Bioproducts Processing

Author:

Paucar O.C.,Tulini F.L.,Thomazini M.,Balieiro J.C.C.,Pallone E.M.J.A.,Favaro-Trindade C.S.

Funder

Perú government

São Paulo Research Foundation (FAPESP)

Coordination for the Improvement of Higher Education Personnel (CAPES)

Publisher

Elsevier BV

Subject

General Chemical Engineering,Biochemistry,Food Science,Biotechnology

Reference41 articles.

1. Stability of vitamin D3 encapsulated in nanoparticles of whey protein isolate;Abbasi;Food Chem.,2014

2. Effect of Aerosil® on the properties of lipid controlled release microparticles;Albertini;J. Control. Release,2004

3. New spray congealing atomizer for the microencapsulation of highly concentrated solid and liquid substances;Albertini;Eur. J. Pharm. Biopharm.,2008

4. Use of the spray chilling method to deliver hydrophobic components: physical characterization of microparticles;Alvim;Ciênc. Tecnol. Aliment.,2013

5. Comparison between the spray drying and spray chilling microparticles contain ascorbic acid in a baked product application;Alvim;LWT Food Sci. Technol.,2016

Cited by 34 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Impact of plasmolysis process on the enrichment of brewer’s spent yeast biomass with vitamin D3 by biosorption followed by spray-drying process;Food Research International;2024-09

2. Unlocking the Potential of Spray Drying for Agro-products: Exploring Advanced Techniques, Carrier Agents, Applications, and Limitations;Food and Bioprocess Technology;2024-08-21

3. Isoconversional kinetic analysis of thermal decomposition of Bidirectionally stabilized amorphous formulation loading Vitamin D3 (Cholecalciferol) and Calcium Carbonate;Thermochimica Acta;2024-06

4. Encapsulation: A Revolutionary Approach to Preserving Bioactive Compounds in Functional Food Products;Resonance;2024-05-07

5. An efficient co-delivery system based on multilayer structural nanoparticles for programmed sequential release of resveratrol and vitamin D3 to combat dextran sodium sulfate-induced colitis in mice;International Journal of Biological Macromolecules;2024-01

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3