Funder
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
Reference48 articles.
1. From dandruff to deep-sea vents: Malassezia-like fungi are ecologically hyper-diverse;Amend;PLoS Pathogens,2014
2. Microbial composition of Kombucha determined using amplicon sequencing and shotgun metagenomics;Arıkan;Journal of Food Science,2020
3. Data fusion of UPLC data, NIR spectra and physicochemical parameters with chemometrics as an alternative to evaluating kombucha fermentation;Barbosa;Lebensmittel-Wissenschaft & Technologie,2020
4. Kombucha tea fermentation: Microbial and biochemical dynamics;Chakravorty;International Journal of Food Microbiology,2016
5. Polyphenols in foods are more complex than often thought;Cheynier;American Journal of Clinical Nutrition,2005
Cited by
31 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献