Towards a starter culture of Lactobacillus plantarum AFS13: Assessment of more relevant effects for in vitro production and preservation thereof, via fractional factorial design methodology-Reference-Cited by-同舟云学术

Towards a starter culture of Lactobacillus plantarum AFS13: Assessment of more relevant effects for in vitro production and preservation thereof, via fractional factorial design methodology

Published:2020-11 Issue: Volume:133 Page:110119
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Portilha-Cunha M. Francisca,Malcata F. Xavier,Reis Patrícia J.M.,Macedo Angela C.

Funder

Fundação para a Ciência e a Tecnologia

European Regional Development Fund

Publisher

Elsevier BV

Subject

Food Science

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5. Application of starter cultures to table olive fermentation: An overview on the experimental studies;Corsetti;Frontiers in Microbiology,2012

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