Evaluation of the operating conditions for the solid-state production of pectinases by Aspergillus niger in a bench-scale, intermittently agitated rotating drum bioreactor-Reference-Cited by-同舟云学术

Evaluation of the operating conditions for the solid-state production of pectinases by Aspergillus niger in a bench-scale, intermittently agitated rotating drum bioreactor

Published:2017-06 Issue: Volume:79 Page:92-101
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Poletto Patrícia^ORCID,Polidoro Tomás Augusto,Zeni Mára,da Silveira Mauricio Moura

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul

Coordenadoria de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Elsevier BV

Subject

Food Science

Reference44 articles.

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3. Solid-state fermentation: An overview;Bhargav;Chemical and Biochemical Engineering Quartely,2008

4. Production of pectinases by solid-state fermentation of a mixture of citrus waste and sugarcane bagasse in a pilot-scale packed-bed bioreactor;Biz;Biochemical Engineering Journal,2016

5. Production of a cellulolytic enzyme system in mixed-culture solid-state fermentation of soybean hulls supplemented with wheat bran;Brijwani;Process Biochemistry,2010

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