Viscoelastic behavior and fouling propensity of concentrated suspended particles of orange juice with defined size distributions: Towards a better control of the deposit layer properties during microfiltration-Reference-Cited by-同舟云学术

Viscoelastic behavior and fouling propensity of concentrated suspended particles of orange juice with defined size distributions: Towards a better control of the deposit layer properties during microfiltration

Published:2022-01 Issue: Volume:153 Page:112473
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Demoulin Camille,Wisniewski Christelle^ORCID,Ricci Julien,Delalonde Michèle,Dahdouh Layal

Publisher

Elsevier BV

Subject

Food Science

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