Comparative phytochemical analysis of Lepidium latifolium L. sprouts from Ladakh Himalayas suggest a novel combination of 2-propenyl and benzyl glucosinolate-Reference-Cited by-同舟云学术

Comparative phytochemical analysis of Lepidium latifolium L. sprouts from Ladakh Himalayas suggest a novel combination of 2-propenyl and benzyl glucosinolate

Published:2021-03 Issue: Volume:138 Page:110713
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Ali Villayat,Khajuria Manu,Bhat Rohini^ORCID,Rashid Aatif,Faiz Sheenam,Vyas Dhiraj

Funder

Department of Science and Technology, Government of West Bengal

Council of Scientific and Industrial Research, India

Publisher

Elsevier BV

Subject

Food Science

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