Sulfate and chloride ions differentially affect sulfur and glucosinolate metabolism in Lepidium latifolium L.
Author:
Funder
Department of Science and Technology, Ministry of Science and Technology, India
Council of Scientific and Industrial Research, India
Department of Biotechnology
Publisher
Elsevier BV
Reference47 articles.
1. The significance of glucosinolates for sulfur storage in Brassicaceae seedlings;Aghajanzadeh;Frontiers in Plant Science,2014
2. Atmospheric H2S and SO2 as sulfur source for Brassica juncea and Brassica rapa: Impact on the glucosinolate composition;Aghajanzadeh;Frontiers in Plant Science,2015
3. Sulfur metabolism in Allium cepa is hardly affected by chloride and sulfate salinity;Aghajanzadeh;Archives of Agronomy and Soil Science,2019
4. Impact of chloride (NaCl, KCl) and sulphate (Na2SO4, K2SO4) salinity on glucosinolate metabolism in Brassica rapa;Aghajanzadeh;Journal of Agronomy and Crop Science,2018
5. Effect of nitrogen and sulfur fertilization on glucosinolates in the leaves and roots of broccoli sprouts (Brassica oleracea var. italica);Aires;Journal of the Science of Food and Agriculture,2006
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