Funder
National Institute of Food and Agriculture
Reference61 articles.
1. Guidelines for using Enterococcus faecium NRRL B-2354 as a surrogate microorganism in almond process validation,2014
2. Identification of a surrogate to validate irradiation processing of selected spices;Arias-Rios;LWT- Food Science and Technology,2019
3. Stability of Listeria monocytogenes in non-fat dry milk powder during isothermal treatment and storage;Ballom;Food Microbiology,2020
4. Microbiological investigations of dessicated Coconut;Berginski;LWT-Food Science & Technology,1998
5. Validation of Enterococcus faecium as a surrogate for Salmonella under different processing conditions for peanuts and pecans;Brar;Food Microbiology,2019
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献