Stimulation of microperoxisomal β-oxidation in rat heart by high-fat diets
Author:
Publisher
Elsevier BV
Subject
Endocrinology,Biochemistry,Biophysics
Reference38 articles.
1. The Role of Fats in Human Nutrition;Vles,1975
2. The stimulation of erucate metabolism in isolated rat hepatocytes by rapeseed oil and hydrogenated marine oil-containing diets
3. Effects of high-fat diets on hepatic fatty acid oxidation in the rat Isolation of rat liver peroxisomes by vertical-rotor centrifugation by using a self-generated, iso-osmotic, Percoll gradient
4. Characterization of the stimulatory effect of high-fat diets on peroxisomal β-oxidation in rat liver
5. Increased chain shortening of erucic acid in perfused heart from rats fed rapeseed oil
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4. DIETARY FAT, ACYL COA LEVELS AND PEROXISOMAL β-OXIDATION;Nutrition Reviews;2009-04-27
5. A key role for the peroxisomalABCD2transporter in fatty acid homeostasis;American Journal of Physiology-Endocrinology and Metabolism;2009-01
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