High-performance liquid chromatographic–inductively coupled plasma mass spectrometric evidence for Se-“alliins” in garlic and onion grown in Se-rich soil
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference17 articles.
1. Therapeutic actions of garlic constituents
2. A survey of volatile components of someallium species in terms ofs-alk(en)yl-l-cysteine sulphoxides present as flavour precursors
3. Alliin Lyase from Garlic,Allium sativum:Investigations on Enzyme/Substrate, Enzyme/Inhibitor Interactions, and on a New Coenzyme
4. γ-Glutamyl peptides in the biosynthesis of S-alk(en)yl-l-cysteine sulphoxides (flavour precursors) in Allium
5. Changes in Contents of γ-Glutamyl Peptides and Fructan during Growth ofAllium sativum
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