Author:
Gallo Monica,Ferranti Pasquale
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference127 articles.
1. Food analysis and foodomics;Cifuentes;J. Chromatogr. A,2009
2. .CE-TOF MS analysis of complex protein hydrolyzates from genetically modified soybeans. A tool for foodomics;Simó;Electrophoresis,2010
3. Present and future challenges in food analysis. Foodomics;García-Cañas;Anal. Chem.,2012
4. Food Chemistry;Belitz,2009
5. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition;Cifuentes,2013
Cited by
108 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献