Compositional characteristics, health benefit and risk of commercial bilberry and black chokeberry juices
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Food Science
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1. Effect of biomordanting with Aronia melanocarpa leaf extract on coloring and functionalizing of wool and cotton fabrics dyed with A. melanocarpa fruit extract;Polymer Bulletin;2024-02-05
2. Antioxidant Properties of Chokeberry Products—Assessment of the Composition of Juices and Fibers;Foods;2023-11-05
3. Are Chokeberry Products Safe for Health? Evaluation of the Content of Contaminants and Health Risk;Foods;2023-08-31
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