Effects of liquid nitrogen pretreatment on the osmotic dehydration and quality of cryogenically frozen blueberries ( Vaccinium angustifolium Ait.)
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Food Science
Reference22 articles.
1. Official methods of analysis;AOAC,1980
2. Effects of freezing and thawing on the quality changes of tiger shrimp (Penaeus monodon) frozen by air-blast and cryogenic freezing;Boonsumrej;Journal of Food Engineering,2007
3. The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide;Carlsen;Nutrition Journal,2010
4. Changes in texture, cellular structure and cell wall composition in apple tissue as a result of freezing;Chassagne-Berces;Food Research International,2009
5. Shelf-life extension of highbush blueberry using 1-methylcyclopropene stored under air and controlled atmosphere;Chiabrando;Food Chemistry,2011
Cited by 14 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Osmotic dehydration of waxy skinned berries - a review;Drying Technology;2024-05-21
2. Catalytic infrared blanching and ultrasound sequential synergistic pretreatment on osmotic dehydration of blueberry;Drying Technology;2023-11-21
3. Energy, exergy, economic and environmental (4E) analysis of two-stage cascade, Linder-Hampson and reverse Brayton systems in the temperature range from −120 °C to −60 °C;Energy;2023-11
4. Advances in Innovative and Emerging Technologies in Food Processing;Advances in Environmental Engineering and Green Technologies;2023-10-27
5. Bioaccessibility of phenolic compounds in fresh and dehydrated blueberries (Vaccinium corymbosum L.);Food Chemistry Advances;2023-10
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3